Saturday’s NY Times carried an interview with Alan J. Fuerstman, CEO of Montage Hotels and Resorts. His view of customer service and the incredible value of staff training and retention, offers several insightful observations about how to serve with “grace and humility” and to successfully put the customer first.
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[...] by treating your customers as guests. Focus on value creation and what steps you can take to make your customers forget all about your [...]